This natural aperitif, made according to ancient country tradition, is the continuation of a Gascony recipe which dates back to the 16th century.
"Lou floc de nouste", "The bouquet of our land", was baptised Floc de Gascogne in 1954 and in 1990 it acquired its letters of nobility by obtaining the Appelation d'Origine Contrôlée: Floc de Gascogne (A.O.C).

The Chiroulet estate has for the last two decades had a solid reputation as producers of great Flocs de Gascogne. At each harvest, during an unchanging ritual, we celebrate the meeting of the most expressive fruited juices and the finest eaux de vie from the last distillations.

We think of this festive product at each moment and of the instantaneous pleasure it is going to trigger off during an aperitif, by delivering the quintessence of the fruity and floral notes in a velour of alcohol.
It is only after being bottled that we submit it to the judgement of a commission for A.O.C. approval.

This is one of the rare appellations in France, along with Champagne, where the labelling is carried out on a product which has already been bottled, a guarantee of authenticity for the real enthusiasts of regional products.